MENU – Pimpama Pavilion

Bistro menu

Bistro open Monday to Wednesday 11.30 am – 2.30 pm and 5:30pm – 8:30pm
Thursday to Sundays 11.30 am – 8.30 pm

SPORTS BAR MENU

Sports Bar open weekdays 11.00 am – 12.00 pm. Saturdays and Sundays 11.00 am – 2.00 pm

WINE + COCKTAILS MENU

Served weekdays 11.00 am – 12.00 pm. Saturdays and Sundays 11.00 am – 2.00 pm

Sides

Truffle fries

Parmesan and rosemary

$10

Steamed seasonal vegetables

With lemon olive oil

$10

GF

Cauliflower cheese

Bacon bits

$10

Sweet potato fries

$10

Loaded fries

Jalapenos, cheese sauce, smoked bacon bits

$10

Seniors' Menu

All Meals $14 each when a senior's card is presented-exel Steak

Chicken Schnitzel

Chips and side salad.

$14

Battered Fish and Chips

$14

Rump Steak 200g

Chips and side salad

$20

Grilled Chicken Tenders

Steamed vegetables and chips

$14

Pumpkin Gnocchi

Salsa Verde and Roquette

$14

Kids Meals

served with ice cream and topping sauce

Pizza

Ham, cheese and tomato sauce

$10

Pasta

Napoli sauce and mozzarella

$10

Nuggets

Breaded chicken and chips

$10

Chicken

Grilled tenders and vegetables

$10

GF

Fish

Battered, fries and ketchup

$10

Desserts

Blue Berry Cheesecake

With wild berry sauce

$12

Hot Chocolate pudding

With choc fudge sauce and strawberries

$12

Apple and Rhubarb crumble "cake"

With vanilla ice cream

$12

Cocktails

Pavilion Pash

The sweet and tartness of passionfruit and lime is met with the sweet and creamy vanilla bean finish. Kettle One Vodka.